top of page
Search

Marianna Surženko defense of the PhD Thesis “Selection of Functional Starter Bacteria for Type I Sou

  • TFTAK
  • Jun 11, 2017
  • 1 min read

Marianna Surženko defense of the PhD Thesis “Selection of Functional Starter Bacteria for Type I Sourdough Process”


Defense : 28.06.2017, 12:00 PM, Place: TUT building of Natural Sciences, room SCI-109 Marianna Surženko, “Selection of Functional Starter Bacteria for Type I Sourdough Process”

Supervisor: Doctor Inga Sarand, Department of Chemistry and Biotechnology, Tallinn

University of Technology

Opponents: Doctor Delphine Sicard, Research Director, French National Institute for Agricultural Research, France Professor Gražina Juodeikiene, Department of Food Science and Technology, Kaunas University of Technology, Lithuania


ree

 
 
 

Comments


bottom of page