BIOCEB student Martín's journey: from internship to master's thesis defense
One thing leads to another! Let us share great news – Martín has just defended his master’s thesis. Here is his journey! How did you find...
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TFTAK
- Jul 5
TFTAK in DOMINO research project
Back to the roots? Yes! But now together with science! #teamTFTAK is excited to be part of DOMINO, a research project funded by Horizon...
TFTAK
- Jun 5
How TFTAK researchers combat climate change through plant-based proteins
Estonian researchers at the TFTAK (Centre of Food and Fermentation Technologies) are spearheading the development of plant-based proteins...
TFTAK
- May 11
TFTAK scientists make it to the finals of prestigious XPRIZE competition with salmon made from peas
We have made it to the final six of the global XPRIZE Feed the Next Billion competition and continue to develop plant-based salmon using...
TFTAK
- Apr 3
Estonian food industries visiting TFTAK
TFTAK invited all Estonian food industries and companies who attended Gulfood 2023 fair to get together, to share after-fair thoughts and...
TFTAK
- Mar 7
#teamTFTAK at Gulfood Fair in Dubai!
#teamTFTAK participated at the world’s biggest food fair Guldood in Dubai! Together with 17 Estonian companies, united by Estonian booth...
TFTAK
- Feb 27
TFTAK at XPRIZE semifinal in Dubai
#teamTFTAK participates at XPRIZE Feed the Next Billion competition and has successfully arrived in the semi-finals that took place in...
TFTAK
- Jan 17
Meat from peas and oats – conference by Innovation Cluster for Plant Proteins !
Meat from peas and oats! Come and see the food of the future created by Estonian scientists. On February 1, at 1:00 p.m., a seminar will...
TFTAK
- Dec 24, 2022
Happy Holidays from teamTFTAK!
#teamTFTAK wishes Happy Holidays to all cooperation partners, customers, and friends! 2022 has been a year full of challenges and...
TFTAK
- Dec 8, 2022
TFTAK scientists are creating a unique salmon scent for the food of the future
TFTAK received a quarter of a million euro in fundingfrom a recognized international fund to create a unique and authentic salmon scent,...
TFTAK
- Oct 28, 2022
TFTAK moves to brand new lab!
It’s time and it is finally really happening! TFTAK is moving to brand new lab and office space. Our current space was amazing....
TFTAK
- Sep 20, 2022
Internship OR Thesis opportunity in TFTAK!
We are happy to offer a great Internship or Master/Bachelor degree thesis in TFTAK! Read more from below what is it all about. Topic:...
marketing09584
- Sep 16, 2022
Garage 48 Food in cooperation with TFTAK!
Are you passionate about a more sustainable future for Food? Then, Garage48 Food is open for registration! WHAT? In co-organization with...
TFTAK
- Sep 5, 2022
Call for participants! New dietary intervention study in TFTAK!
Something special is about to start in October 2022! TFTAK in cooperation with Siidirkoda (Kodas) is starting a dietary intervention...
TFTAK
- Aug 18, 2022
TFTAK at Opinion Festival!
Opinion Festival took place on 12.-13. August 2022 in Paide. A small town in the middle of Estonia has gathered people from government...
TFTAK
- Jul 16, 2022
TFTAK’s most in-depth microbiome study finished!
In January 15 participants started TFTAK’s most in-depth microbiome study to date, named „RUP Tervisekonto“. Our aim of the study was to...
TFTAK
- Jun 20, 2022
TFTAK at BIO International Convention 2022!
TFTAK team – Raivo Vilu, Ranno Nahku, Taaniel Jakobson and Mariane Barrier, attended the biggest biotechnology fair BIO International...
TFTAK
- Apr 21, 2022
Cooperation with TFTAK brought to awarded products!
TFTAK is glad to share good news! Three food products developed in cooperation with TFTAK food scientists are awarded as best of the best...
TFTAK
- Jan 19, 2022
TFTAK has started a new project: CoFerm
On December 27th the two-year project “Platform establishment for optimizing probiotic microbial consortia industrial production: CoFerm”...
TFTAK
- Aug 4, 2021
TFTAK in semifinals for $15M XPRIZE Feed the Next Billion
On July 13th XPRIZE announced the 28 semifinalist teams moving forward in XPRIZE Feed the Next Billion. The $15 million competition,...
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